If you’ve never grown your own food, it can be a little intimidating. A lot of the process is trial and error, but once you have your first successful plant, it’s like falling in love.
There are three key things to remember when starting your first garden.
Start small,
Plant in a sunny location, and
Make sure you have good soil
Herbs are a good place to start, they’re easy to care for and generally produce quite quickly. If you want to jump right into vegetables, there are a number of them that are also easy to grow. Green beans, tomatoes and radishes in my opinion are some of the easiest veggies to start off with.
If you’re ready to start your first garden and reap what you sow, join our Facebook group for more information, tips from other people and a community filled with support!
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